Tangy Horseradish Saucedip
From cypress 17 years ago
- - to make
- Serves 2
Ok, so tenderloins and steak sandwiches can be perfect on their own but this sauce is worth going out and buying a slab of beef for. Takes 2 minutes, a bowl, and a spoon (or clean finger!)
Ingredients
- 1/2 cup sour cream shopping list
- 2-3 tbsp. prepared horseradish (depending on how hot you like it) shopping list
- 1 tbsp. dried dill shopping list
- Optional dash of ground cayenne (for extra heat) shopping list
How to make it
- Throw it all in a ramekin and stir!
People Who Like This Dish 5
- jenniferbyrdez Kenner, LA
- momofsixgirls Pine City, MN
- sdwsq2005 Woodstock, GA
- shawdowsmom Fennville, MI
- craftyazgirl El Mirage, AZ
- cypress Tallahassee, FL
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