Zucchini - Potato Bake
From mjcmcook 15 years agoIngredients
- 1 pound fresh zucchini, cut in chunks shopping list
- 1 small bag of Frozen, shredded, hash brown potatoes shopping list
- 1 Envelope, dry onion soup mix shopping list
- 1 can (Undiluted) mushroom or chicken SOUP shopping list
- 1 cup, shredded cheese of your choice shopping list
How to make it
- DEFROST the small bag of Shredded Potatoes
- Meanwhile, Cut ZUCCHINI in Chunks
- Shred CHEESE, Save out 1/2 of the Cheese for the topping
- When POTATOES are Defrosted, mix together with ALL other ingredients
- Place in a greased (or) PAM sprayed 9x9 baking dish
- Sprinkle with remaining CHEESE
- Bake at 350 degrees for 30 minutes, or until SQUASH is tender and
- it is hot and bubbly !
The Rating
Reviewed by 4 people-
and eat and eat till ya just roll over {DELICOUS}
momo_55grandma in Mountianview loved it -
This sounds delish by the looks of the ingredients. Can't wait to make this one.
blondeberry in Charleston loved it -
This sounds soo good and easy. Perfect after church when we are all starving and dont have allot of time!!! Thanks for post!!!
mango in Marion loved it
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