Recipe

Coconut Chocolate Cheesecake Recipe


Coconut Chocolate Cheesecake Recipe Henrie / All my dishes
1 year, 7 months ago
I prefer this one over the Grasshopper only because I'm more of a coconut and chocolate person. Enjoy
Prep:20m Cook:70m Servings:1

Henrie

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Ingredients
  • Crust
  • 1 cup graham cracker crumbs
  • 3 tablespoons granulated sugar
  • 3 tablespoons margarine, melted
  • Filling
  • 2 (1 ounce) squares unsweetened chocolate
  • 2 tablespoons margarine
  • 16 ounces cream cheese, softened
  • 1 1/4 cups granulated sugar
  • 1/4 teaspoon salt
  • 5 eggs
  • 1 1/3 cups flaked coconut
  • Topping
  • 1 cup sour cream
  • 2 tablespoons granulated sugar
  • 2 tablespoons brandy

Directions
  1. Combine crumbs, sugar and margarine. Press onto bottom
  2. of 9-inch springform pan. Bake at 350 degrees F for 10
  3. minutes.
  4. Melt chocolate and the 2 tablespoons margarine over
  5. low heat, stirring until smooth. Cool.
  6. Combine cream cheese, the 1 1/4 cups sugar and salt,
  7. mixing at medium speed of electric mixer until well
  8. blended. Add eggs, one at a time, mixing well after
  9. each addition. Blend in chocolate mixture and coconut;
  10. pour over crust. Bake at 350 degrees F for 55 to 60
  11. minutes or until set.
  12. Combine sour cream, the 2 tablespoons sugar and
  13. brandy; spread over cheesecake. Bake at 300 degrees F
  14. for 5 minutes. Loosen cake from rim of pan; cool
  15. before removing rim of pan. Chill.

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Comments

minitindel 1 year, 7 months ago said:
Wow theres more ha ha ha ha

momo_55grandma 1 year, 7 months ago said:
Coconut and chocalte yummmmmy thanks great recipe

magali777 1 year, 7 months ago said:
Mmmmmmm.....!!!!!5555!!!!

shirleyoma 1 year, 7 months ago said:
Oh this sounds sooooooooo good! got my 5


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No. of ratings: 7
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