Simon and Garfunkel Herb Marinated Steak
From minitindel 15 years ago
- 15 minutes to make
- Serves 4
Now that i’ve gotten your attention with the title of this recipe, check out the first line of the ingredients and you will understand. This is really more of a method than a recipe. Be creative and alter the quantity or selection of the herbs to suit your taste
Ingredients
- 1 tablespoon each of fresh parsley, sage, rosemary & thyme – rough chopped shopping list
- 1/2 cup extra virgin olive oil shopping list
- 2 cloves of garlic - minced shopping list
- 4 steaks (rib eye, T-bone or New York) shopping list
- kosher salt & freshly ground black pepper shopping list
How to make it
- Combine the herbs, olive oil and garlic in a medium bowl.
- Add the steaks and rub the marinade on both sides.
- Cover and refrigerate overnight.
- Rub off as much of the herbs as possible and season liberally with salt and pepper.
- Allow the meat to sit at room temperature for one hour prior to grilling.
- Prepare a charcoal or gas barbeque and grill the steaks over high heat until desired doneness.
- Serves 4
The Rating
Reviewed by 4 people-
Ha ha you caught me! I love those guys... din't even have to look, I knew the ingredients. Sounds wonderful. Gotta try this next time we grill.
morninlite
in Kalamazoo loved it
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Sounds delicious Mini!
auntybea
in Vernon loved it
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My favorite duo...being a child of the 60's.
This sounds lovely...I will be singing this all day!! ~Lin 5 forks
linspj
in New Hartford loved it
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