Deidre Halls Strawberry Cheese Pie
From henrie 15 years ago
- - to make
- Serves 8
Yummie and refreshing Strawberry Pie, quite pretty also, enjoy
Ingredients
- 2-3 pints fresh strawberries shopping list
- 1/2 pint heavy cream (whipped) shopping list
- 2 pkgs cream cheese, softened (3 oz ea) shopping list
- 1/2 cup sugar shopping list
- 3-1/2 tbs. Fresh lemon juice shopping list
- 1 9-inch baked pie shell at room temperature shopping list
- 1/2 cup currant or strawberry jelly shopping list
How to make it
- Wash strawberries carefully; let dry. Stem strawberries, selecting
- larger ones to put on top of pie. Reserve smaller ones to put in
- filling.
- Beat together cream cheese, sugar and lemon juice until
- smooth and fluffy. Fold in whipped cream; cut in small strawberries.
- Pile filling lightly into baked pie shell. Place large strawberries,
- cut side down on top. Spread currant jelly; after it has been
- softened to consistency of thickened gelatin, over top of pie,
- glazing strawberries. Cover and refrigerate several hours. Or freeze
- overnight before serving; allow about 1 hour to thaw slightly before
- cutting. Can be served with additional whipped cream if desired.
- Also wonderful made with fresh raspberries, blueberries or black
- pitted cherries.
The Rating
Reviewed by 5 people-
thats good pie
momo_55grandma
in Mountianview loved it
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WOW SOUNDS FABULOUS THANKS
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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mmm....great again!
magali777
in Mexico loved it
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