How to make it

  • Combine tomatoes and juice in large saucepan over med heat.
  • Simmer 30 minutes.
  • Blend or process to puree tomato mixture & basil - do this in small batches for best results.
  • Return mixture to saucepan over low heat.
  • Stir in cream & butter then season w/ salt & pepper.
  • Continue stirring over low heat until thoroughly heated.
  • Ready to serve.

Reviews & Comments 2

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    " It was excellent "
    gardenladyzoe ate it and said...
    This is one of my mom's favirote restaraunts. Thanks for posting!
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    " It was excellent "
    chefmeow ate it and said...
    This stuff is to die for.....I had this and one of their salads for lunch today and it was decadent. Great post and glad to have the recipe. You have my 5....only because I can't give you a 10.
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