Ingredients

How to make it

  • Cut peppers in half lengthwise; remove seeds, stems and center membrane.
  • Stuff each half with about 2 tsp. of cream cheese.
  • Wrap with bacon and secure with a toothpick.
  • Place on a broiler rack that has been coated with non-stick cooking spray.
  • Bake at 350 degrees for 20-25 minutes or until bacon is crisp.
  • Remove toothpicks and serve immediately.

Reviews & Comments 5

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  • jerifriedsberg 11 years ago
    I made these for a Party lite party.. Huge hit!! delicious!
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  • sas 15 years ago
    I am making these today. It's getting so chilly out in Connecticut and these sound perfect for a fall snack!!!~~Sas HAPPY AUTUMN ALL!
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    " It was excellent "
    cookinggood ate it and said...
    Looks Good!
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    " It was excellent "
    cate ate it and said...
    These are great!! Thank you.
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    " It was excellent "
    jett2whit ate it and said...
    Oh my goodness....these sound addictive!
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