One Bowl Pineapple Cake with Cream Cheese Frosting
From mamajune 16 years ago
- 25-30 minutes to make
- Serves 810
This is very easy and can be made in 1 bowl
Ingredients
- Batter: shopping list
- 2 cups all purpose flour shopping list
- 2 cups sugar shopping list
- 2 tsp. baking soda shopping list
- 2 eggs shopping list
- 2 tsp. vanilla extract shopping list
- 1 16 oz. Can crushed pineapple (including juice) shopping list
- 1 8 oz. Package cream cheese, room temp shopping list
- 1⁄2 stick butter, room temp shopping list
- 2 tsp. vanilla extract shopping list
- 2 cups confectioner’s sugar shopping list
- 1⁄4 cup milk or enough for frosting consistency shopping list
How to make it
- Beat all ingredients together in a large bowl. Grease a 9 x 13 baking pan. Pour batter into pan and bake for 25-30 minutes in a 350* oven. Cake should be firm in the middle. Cool for 1 hour.
- One Bowl Cream Cheese Frosting:
- 1 8 oz. Package cream cheese, room temp
- 1⁄2 stick butter, room temp
- 2 tsp. Vanilla extract
- 2 cups confectioner’s sugar
- 1⁄4 cup milk or enough for frosting consistency
- Beat all ingredients in a large bowl. Frost the entire top of cake and refrigerate until ready to serve.
The Rating
Reviewed by 2 people-
my goodness this sounds amazing enough for an adult party AND easy enough for my 12 year old girl to do ! plus everything is pretty much on hand- nothing too fancy-schmancy ...THANK YOU !
queenmidge
in Anderson loved it
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my birthday is in a couple weeks and iwant this thanks for sharing.
maywest
in Tangerine loved it
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