How to make it

  • Beat all ingredients together in a large bowl. Grease a 9 x 13 baking pan. Pour batter into pan and bake for 25-30 minutes in a 350* oven. Cake should be firm in the middle. Cool for 1 hour.
  • One Bowl Cream Cheese Frosting:
  • 1 8 oz. Package cream cheese, room temp
  • 1⁄2 stick butter, room temp
  • 2 tsp. Vanilla extract
  • 2 cups confectioner’s sugar
  • 1⁄4 cup milk or enough for frosting consistency
  • Beat all ingredients in a large bowl. Frost the entire top of cake and refrigerate until ready to serve.

Reviews & Comments 2

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    " It was excellent "
    maywest ate it and said...
    my birthday is in a couple weeks and iwant this thanks for sharing.
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    " It was excellent "
    queenmidge ate it and said...
    my goodness this sounds amazing enough for an adult party AND easy enough for my 12 year old girl to do ! plus everything is pretty much on hand- nothing too fancy-schmancy ...THANK YOU !
    Was this review helpful? Yes Flag

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