Make a lot from a little hamburgers
From clee517 15 years ago
- 15-20 minutes to make
- Serves 6
Only have 1and a half pounds of ground beef and want to feed more than a few people? This is a great money saving trick and will make the most moist hamburgers you have ever had!
Ingredients
- 1.5 lbs ground beef shopping list
- 1 egg shopping list
- 1.5 cups of breadcrumbs shopping list
- salt shopping list
- pepper shopping list
- 1 and 1/2 teaspoons each of the following: shopping list
- red pepper flakes shopping list
- parsley shopping list
- itallian seasoning shopping list
- garlic salt shopping list
- steak seasoning ( mine has in it salt, paprika, celery, garlic, onion, and marjoram.) shopping list
- Again if you don't have all of the spices you need the important ones are the red pepper flake and itallian seasoning. shopping list
How to make it
- Thaw Ground beef
- scramble the egg in an ample mixing bowl
- add all spices at this time
- mix in ground beef. I like to mix mine by hand it ensures that all the spices are mixed in evenly! ( if you have a child esp. a boy now is the time to fetch him. Tell him you need help squishing the brains for dinner!! He'll get a kick out of it I promise!) the mixture should be very slime like and gooey!
- Add your bread crumbs slowly and try to get the mixture back to it's original state of ground beefness. :)
- Fair warning: don't add it all at once! sometimes it's just too much! Go for consistency and you can't go wrong !
- Form into patties and cook!
People Who Like This Dish 2
- sweetz7 Mount Pearl, CA
- jett2whit Union City, GA
- momo_55grandma Mountianview, AR
- spud Fergus, CA
- clee517 Syracuse, NY
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
great hamburgers thanks
momo_55grandma
in Mountianview loved it
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How funny! We always need to make sure the kids have clean hands first! I've seen too many America's funniest video's...
We'll have to try these with ground turkey.
jett2whit
in Union City loved it
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