Recipe
Collard Greens Recipe
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Tnacndn / All my dishes 1 year, 1 month ago
Cook this "Mess o' Greens along with a big pot of Black Eyed Peas and Mamma's Cornbread.
Prep:10m Cook:90m Servings:8
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 Tnacndn |
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Fans
Ingredients
- 4 bunches collard greens
- 2 lg. ham hocks
- 1 med. onion
- Salt and pepper to taste
- .
Directions
- Remove leaves from stems of collard greens and discard stems. Wash thoroughly insuring all grit and grime has been removed from the greens.
- Wash ham hocks and boil with chopped onion until almost done. (Do this ahead of time making sure meat has cooked long enough.)
- Add greens, salt, and pepper to ham hocks.
- Bring greens to a boil, reduce heat and cook until greens are tender
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jemison 9 months, 3 weeks ago said:
Just the way I like them + 1 T sugar and a few shakes of hot sauce.
silverqueen 3 months ago said:
Me to just the way I like them oh yea with black eyed peas and cornbread yummy. Oh my you have made me hungry for greens.
Queen
knoxcop 2 months, 2 weeks ago said:
Hey Gem---Guess what we're having tonight?! Your menu for greens, hocks, black-eyed peas and cornbread, lol.
Good stuff, gal!
--Kn0x--