Recipe

Chocolate Biscuit Tea House Chicken And Rice Casserole Recipe

	Clbacon / All my dishes 1 year, 5 months ago Here is a spinoff of a recipe published in my local newspaper recently. It seemed really soupy so I made some changes and adjustments, and voila! we had it last night and loved it. It makes a lot! You could do what I did and make two smaller versions and freeze one.... More Prep:30m Cook:45m Servings:10	Clbacon
	chicken rice easy

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Ingredients

One medium onion, chopped

one stick of butter

4 or 5 chicken breasts, poached and cut into bite-size pieces

2 cups of rice, cooked

two cans cream of mushroom soup

two cans chicken and rice soup

one small can of mushroom stems and pieces (optional)

one cup sour cream

one teaspoon black pepper

one half teaspoon poultry seasoning

dash of nutmeg

three cups of grated sharp cheddar, divided

Directions

Cook the chopped onion in the stick of butter until soft;

Mix all remaining ingredients with cooked onion and butter, including two cups of cheese, in a large bowl;

Pour mixture into a greased 9X13 casserole;

Bake at 350 degrees for 45 minutes;

Sprinkle the top with remaining cup of cheese and bake 5 more minutes until cheese melts.

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Comments

debbie919 1 year, 5 months ago said:
Just one word for this....YUM!! Thanks for posting!! =)

dmajor 1 year, 3 months ago said:
My sister makes something like this and it is awesome! Thanks for sharing! Deb

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