Recipe

Cabbage And Corn Slaw Recipe

	Sparow64 / All my dishes 1 year, 5 months ago Great slaw when summer veggies are in. Perfect for summer picnics etc in warm weather because there is no mayo! (I know...I couldn't imagine it either = but we love it). Found online. Make several hours in advance to allow flavors to marry. Prep:10m Cook:180m Servings:8	Sparow64
	slaw easy differenty colorful

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Ingredients

6 cups shredded and chopped green cabbage

2 cups cooked corn

1/2 cup diced red onions

1/2 cup diced sweet red pepper

1/4 cup diced green pepper

1/4 cup diced yellow pepper

2 tablespoons seeded and minced jalapeno pepper

1/3 cup sugar

1/3 cup white vinegar

2/3 cup vegetable oil

1 teaspoon celery salt

1/2 teaspoon dry mustard

1/2 teaspoon cracked black pepper

Directions

Toss cabbage, corn, onions and peppers in a large bowl.

Blend the sugar, vinegar, oil, salt, mustard and pepper.

Pour over cabbage mixture and toss.

Cover and refrigerate several hours to blend flavors.

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Comments

justjakesmom 1 year, 5 months ago said:
Hmm. . . slaw with no mayo. Sounds delicious.

mystic_river1 1 year, 1 month ago said:
Thanks for the post..just bought a batch of corn. ^5

mrtnzangel8 10 months, 1 week ago said:
This does sound good. Saving for Summer!

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