Fresh Mango Lemon Dessert
From watson2167 15 years agoIngredients
- 2-3/4 boiling water, divided shopping list
- 3 package lemon flavor gelatin (jell-o brand), divided shopping list
- 1 mango shopping list
- 1 can evaporated milk shopping list
- 1/2 cup thawed Cool Whip whipped topping shopping list
How to make it
- BRING 3/4 cup of the water to boil. Add to 1 package of the dry gelatin mix in small bowl; stir at least 2 min. until completely dissolved. Pour about 1/4 cup of gelatin into a lightly greased 2 qt. glass bowl or mold. Refrigerate 15 min. or until slightly thickened. Meanwhile, peel and slice mango into 1/8-inch thick slices. Arrange slices, overlapping each other over gelatin in bowl. Gently pour remaining lemon gelatin mixture over mango slices. Refrigerate 15 min. until set but not firm.
- MEANWHILE, bring remaining 2 cups water to boil. Add to remaining 2 packages dry gelatin mix in large bowl; stir at least 2 min. until completely dissolved. Stir in evaporated milk. Refrigerate 30 min. Pour milk gelatin mixture over lemon gelatin.
- REFRIGERATE 4 hours or until firm. Unmold onto serving plate just before serving. Garnish with whipped topping. Store leftovers in refrigerator.
The Rating
Reviewed by 4 people-
this looks and sounds like a perfect light summer dessert... and what's not to love... lemon and mangoes...
peetabear in mid-hudson valley loved it -
thats beautiful!!!!! nice dessert thank you so much
minitindel in THE HEART OF THE WINE COUNTRY loved it
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