Stuffed Baguette
From kimmer 15 years ago
- 12 minutes to make
- Serves 4
This is from Publix Apron Strings Simple meals. It is very tasty and compliments most any meal from soup to steaks on the grill. Personally I like to eat it all by itself!
Ingredients
- 1 Bakery baguette shopping list
- 4 ounces fresh mozzarella cheese shopping list
- 1 tbsp garlic butter shopping list
- 1 tbsp shredded parmesan cheese shopping list
- 1 tbsp cooked bacon pieces shopping list
- 1/2 tsp italian seasoning shopping list
- 3–4 feet aluminum foil shopping list
How to make it
- Preheat oven to 375 degrees
- Slice a 2–3 inch V cut into top of baguette and remove top, setting aside to use later.
- Slice mozzarella thinly.
- Spread butter inside opening of bread, then top with Parmesan cheese, bacon, seasoning, and mozzarella cheese slices
- Loosely wrap foil under filled bread loaf and around sides to form a nest, this will catch spills and prevent bread from tipping
- Place bread and foil on baking sheet; bake 9 minutes to melt cheese and heat thoroughly.
- Place reserved bread top over cheese
- Bake 3 more minutes or until crisp.
People Who Like This Dish 7
- superfox12082 Somewhere, Minnesota
- trigger MA
- bluewaterandsand GAFFNEY, SC
- osheri Stratford, WI
- marriage Apalachin
- lasaf St. Paul, MN
- clbacon Birmingham, AL
- kimmer Dunedin, FL
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The Rating
Reviewed by 3 people-
Personally, I would like to eat it all, by myself.
lasaf
in St. Paul loved it
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Why didn't I think of this it so easy and so delicious
Slice it up and you have a perfect appetizer.
High Five Kimmer
Michael
trigger
in loved it
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Works for me. Sounds delicious!
bluewaterandsand
in GAFFNEY loved it
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