Vegan Banana Pancakes
From veryvegan 15 years ago
- 5 minutes to make
- Serves 4
Light, fluffy, and delicious. Perfect hot and right out of the pan, or cold slathered with fruit or sprinkled with sugar.
Ingredients
- 1 c unbleached flour shopping list
- 2 tsp baking powder shopping list
- 1 ripe banana, mashed shopping list
- 1 1/4 c soymilk shopping list
- 1 tbsp unrefined sugar shopping list
- Optional: shopping list
- additional banana, sliced for garnish shopping list
- pure maple syrup shopping list
- chopped walnuts shopping list
- dairy-free chocolate or carob chips shopping list
- mixed berries shopping list
- dairy-free whipped topping shopping list
How to make it
- Mix flour, sugar, and baking powder in large bowl.
- In small bowl, mash banana with soymilk until lumps are reduced.
- Add banana mixture to dry ingredients, blend until smooth.
- If using, fold in nuts, chocolate/carob chips, berries.
- Heat oil or PAM in non-stick pan over med-high heat.
- Portion out batter into pan. When edges turn golden and pancakes start to bubble, flip and cook until done.
- Top with garnish of choice, and enjoy a cruelty-free breakfast or snack.
The Rating
Reviewed by 12 people-
Go Vegan great recipe you have my five fork rating
Michael
trigger
in loved it
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This sounds great! thanks for posting!
cgendy
in Manalapan loved it
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Serves 4? I ate that WHOLE batch myself. I was either greedy, starved, or entranced by an awesome recipe (I'm going with the latter). Thanks, Veryvegan. You're my new bestest friend.
joyist
in Brooklyn loved it
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