Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Pork Tenderloin Recipe

Ingredients

How to make it

  • Line baking dish with aluminum foil
  • put pork tenderloin in baking dish
  • rub with salt and pepper
  • take soup put in a bowl and mix with one can of milk
  • poor soup mixture over tenderloin cover tightly with aluminum foil bake in 350 degree oven for 2 hrs
  • take out slice and serve pour soup mixture in gravy boat and poor over potatoes it's delicious

Reviews & Comments 12

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • mandy 14 years ago
    Making this for dinner tonight...will comment back after we eat.
    Was this review helpful? Yes Flag
    " It was good "
    jay60411 ate it and said...
    i had my girlfriend make it n it came out great! and she's not that good at cookin! u were right it does go good with mashed potatoes, we had green beans since we were out of broccoli. thanks for tha tasty n easy recipe.
    Was this review helpful? Yes Flag
  • lwayshungry 14 years ago
    What kind of potatotoes goes with this
    Was this review helpful? Yes Flag
  • swamphunter007 15 years ago
    This sounds great! Thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    suzalleogram ate it and said...
    Hi there- it took me awhile to respond with feedback, but I must give you a round of applause! My boyfriend and I absolutely loved the recipe. I made it with broccoli and mashed potatoes, just like you suggested, and it was simply wonderful. I have to admit that I was skeptical at first because of the 2 hour cooking time, but I was pleasantly surprised. 1 can of soup and 1 can of milk was plenty; it rendered plenty of gravy. I added a little bit of McCormick pork seasoning with the pepper and salt rub(used very little salt). I have another pork tenderloin and I'm using your recipe, but with cream of chicken soup, because that's what I had! I bet it will be almost as good. Thank you for teaching me this method of cooking! A++++++ :)
    Was this review helpful? Yes Flag
    " It was excellent "
    suzalleogram ate it and said...
    Making this recipe tonight- I will report back with the results!
    Was this review helpful? Yes Flag
    " It was excellent "
    gaudete ate it and said...
    This was a huge success! It was so yummy and my family loved it. It's been put on my greatest hits list and will definitely be making it again.

    Just one question...is using foil simply for easier cleanup? Or does it add somehow to the flavor? Thanks!
    Was this review helpful? Yes Flag
    " It was good "
    redfish91117 ate it and said...
    I had this for dinner 2nite..... my whole family thought it was a hit!! Great recipe. We rate it a 4.

    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    Thanks great recipe
    Was this review helpful? Yes Flag
  • ninni34_1971 15 years ago
    just wondering why elaine is the only one that noticed i put 1 to 2 cans of cream of mushroom soup then i put i canof soup mix lmao it was supposed to be 1 can of milk
    Was this review helpful? Yes Flag
    " It was excellent "
    muppets0401 ate it and said...
    This sounds great and easy clean up tooo... Cant ask for more than that !!!!!!!!
    MEL
    Was this review helpful? Yes Flag
  • cali_cat8 15 years ago
    ohhh this sounds wonderful, easy to prepare and serve.
    Was this review helpful? Yes Flag

The Cook

ninni34_1971 Boston, KY

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes