Recipe

Cream Cheese Finger Cookies Recipe


Cream Cheese Finger Cookies Recipe
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This is a 2001 Taste of Home Recipe.....These make cute little cookies for company or just to have. This recipe makes 2 dozen....They remind me alot of Pecan Sandies. Picture from Dodge Jamie Blogspot...

Zena824

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Ingredients
  • 1/2 cup butter (no substitutes)
  • 4 oz cream cheese softened
  • 1 teaspoon vanilla
  • 1 3/4 cups all purpose flour
  • 1 tablespoon sugar
  • dash salt
  • 1 cup finely chopped pecans
  • Confectioners sugar

Directions
  1. In a mixing bowl, cream the butter and cream cheese.
  2. Beat in vanilla.
  3. Combine the flour, sugar and salt; gradually add to creamed mixture.
  4. Stir in pecans. (dough will be crumbly)
  5. Shape tablespoons into 2 inch logs.
  6. Place 2 inches apart on ungreased baking sheets.
  7. Bake at 375 for 12 to 14 minutes or until lightly brown.
  8. Roll warm cookies in confectioners sugar; cool on wire racks.
  9. Yield: 2 dozen

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Comments


Mmm...delicious to me.


Yummy........love the crunchiness of the pecans.
have a great day..............:}'
Mumtaz


They look wonderful!


I love that magazine - have found more delicious recipes in there than any other magazine I take...good "home cookin'" in there! These sound perfect with a cup of coffee (what cookie DOESN'T go good with coffee?!?) - gotta try these, too.


Wow deeeeelicous yummy {Out comes the cookie pan Im making these cookies thanks


GREAT COOKIE - PECANS ARE MY FAVORITE! THANKS AGAIN - CAROL LEE


These look great for the upcoming holidays!THANKYOU!!!Have a blessed day!


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