Recipe

Chicken Cakes With Creole Seasoning Recipe

Add Step-by-Step Photos	Sparow64 / All my dishes 1 year, 5 months ago Great use for leftover chicken. We love these with some oven roasted potatoes! Chill the patties 15 minutes before frying. Prep:10m Cook:6m Servings:4	Sparow64
	chicken creole easy cheip

Does this look good? Yeah! / Nope

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Ingredients

½ medium red bell pepper, diced

4 green onions, thinly sliced

1 garlic clove, pressed

3 cups cooked chopped chicken breast

1 cup soft breadcrumbs

1 large egg, slightly beaten

2 T. mayonnaise

1 T. Creole Mustard

1 tsp. creole seasoning

CREOLE SAUCE:

1 cup mayonnaise

3 green onions sliced

2 T. creole mustard

2 garlic cloves pressed

1 T. chopped fresh parsley

¼ tsp. ground cayenne pepper

Directions

CHICKEN CAKES

Sauté first three ingredients in a nonstick skillet coated with cooking spray.

Cook about 4 minutes or until vegetables are tender.

Wipe skillet clean.

Stir together bell pepper mixture, chicken and the next five ingredients in a bowl.

Shape chicken mixture into 8 (3 ½ inch) patties.

Cover and chill 15 minutes.

Cook patties in a nonstick skillet coated with cooking spray over medium heat 3 minutes on each side or until golden brown.

Serve immediately with creole sauce.

CREOLE SAUCE

Stir together all ingredients until well blended.

Yield 1 ¼ cups

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Comments

momo_55grandma 1 year, 5 months ago said:
Wow great yummy yeah

marky90 1 year, 5 months ago said:
Wow, this is a keeper!

lincolntoot 1 year, 5 months ago said:
Sounds yummmm!

mjcmcook 1 year, 5 months ago said:
Hello...
BRING on the CREOLE...! This is what I say...!
GREAT Recipe ....!
Thanks-you for sharing!
A "5" FORKS.....all the Way!!!
mjcmcook....

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