Creamy Barley with Fresh Fruit Salsa
From auntybea 15 years agoIngredients
- 4 cups fat-free milk shopping list
- 1 cup uncooked pearl barley shopping list
- 1/2 tsp. cinnamon shopping list
- 1/4 tsp. salt shopping list
- 1 cup fresh blueberries shopping list
- 1 kiwi fruit, peeled and diced shopping list
- 1/2 cup diced peeled cored fresh pineapple shopping list
- 1/2 tsp. vanilla extra shopping list
How to make it
- Combine the milk, barley,k cinnamon and salt in a large saucepan; bring to a boil over medium-high heat. Reduce the heat and simmer, uncovered, stirring occasionally, until the milk is absorbed and the barley is tender, about 30 minutes
- Combine the blueberries, kiwi and pineapple in a medium bowl. Set aside.
- Remove the barley from the heat and stir in the vanilla. Divide the barley among 4 bowls and top evenly with the fruit.
People Who Like This Dish 4
- bluewaterandsand GAFFNEY, SC
- minitindel THE HEART OF THE WINE COUNTRY, CA
- crazeecndn Edmonton, CA
- tazoncaffeine Manchester, NH
- zanna MOUNT CLEMENS, MI
- auntybea Vernon, Canada
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The Rating
Reviewed by 2 people-
Pineapples and blueberries together, now that's interesting. Sounds delicious!
bluewaterandsand in GAFFNEY loved it -
Hey remember me?????? i was at your other 6 or 7 recipes hahaahahahaah another good one bea thanks
minitindel in THE HEART OF THE WINE COUNTRY loved it
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