Recipe

Donuts And Holes Recipe

Add Step-by-Step Photos	Susana / All my dishes 1 year, 5 months ago I got this recipe from Paula Deen and didn’t altar it in any way. Made them this morning for breakfast and hubs AND the boys had a fit over how great they were. So-o easy too. Can make them from beginning to end in less than an hour and what a t... More Prep:30m Cook:20m Servings:12	Susana
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Ingredients

Canned Biscuit Dough Donuts and Holes

Peanut oil, for frying

1-tspn ground cinnamon

1/2-cup granulated sugar

Icings:

2-cups confectioner’s sugar, divided

5-tbspn milk, divided

1-tspn vanilla

1/4-cup cocoa powder

2 cans large buttermilk biscuits

Colored sprinkles

Chocolate Sprinkles

Directions

In a shallow bowl, stir together the ground cinnamon and sugar and set aside.

In a small bowl, whisk together 1-cup of confectioner’s sugar, 2-tbspn milk and 10tspn vanilla, set aside.

This si the vanilla icing. In another bowl, whisk together 1-cup confectioner’s sugar, 1/4-cup cocoa powder and 3-tbspn of milk.

Set aside.

This is the chocolate icing.

Lay out the biscuits on a cutting board and with a 1-1/2-in round cookie or biscuit cutter

(I used the lid from one of the bottles of my sprinkles.)

Cut out a hole from the middle of each biscuit.

Fry them in the oil until golden and then flip with tongs to fry the other side.

You can even fry the donut holes.

Drain on paper towels and then toss in the cinnamon sugar or ice and decorate with sprinkles.

(Our boys had fun doing this part.)

-Susana

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Comments

justjakesmom 1 year, 5 months ago said:
Sounds good, Susana!

momo_55grandma 1 year, 5 months ago said:
Tasty thanks

mintymommybee 1 year, 4 months ago said:
My best friends mom made these for us when we were kids! (minus the cocoa and sprinkles) They were sooooo yummy and soooo special and so much fun to make! way fresher, cheaper, and easier than dragging us all out to the donut shop too!

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