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Buttercream Frosting Recipe

Ingredients

How to make it

  • Combine in large bowl, with mixer at low speed,
  • confectioners sugar, butter,milk and vanilla.
  • Beat at medium speed 1-2 minutes until creamy.
  • If desired, add more milk until frosting is spreading consistency..
  • Makes enough to fill and frost 2-layer cake,
  • 13x9x2-inch sheet cake or 24 cupcakes.

Reviews & Comments 6

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    " It was excellent "
    NadineM ate it and said...
    This is a simple but great recipe. I added 1 oz of melted chocolate and it worked great. Will be making again for sure.

    I Made It II Buttercream Frosting
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    " It was excellent "
    fishtrippin ate it and said...
    My daughter, Leslie, made this last night. Ablsotutly perfect. Now she knows that frosting doesn't come from the grocery store. Thanks so much!!
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    " It was excellent "
    momo_55grandma ate it and said...
    great frosting will use this next month birthday time for grandson {Age 5}
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    " It was excellent "
    grandmacooks ate it and said...
    This is my usual frosting for many years.
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  • rosemaryblue 15 years ago
    Love buttercream frosting!
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    " It was excellent "
    jett2whit ate it and said...
    This would be great on the Cafe Mocha cake you just posted! yum
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    " It was excellent "
    minitindel ate it and said...
    hi sweetie how are you ????? i like buttercream frosting thank you
    Was this review helpful? Yes Flag

The Cook

bluewaterandsand GAFFNEY, SC

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