Recipe
Kung Pao Chicken Recipe
|
Hsfargis / All my dishes 2 years, 6 months ago
Delicious Kung Pau Chicken. Kinda spicy, so watch the chili oil if you want it a little milder. This is a really quick meal to fix; goes great with rice and stir-fried veggies.
Prep:10m Cook:10m Servings:4
|
 Hsfargis |
|
||
Fans
Ingredients
- 1 lb boneless, skinless chicken breasts or thighs
- 2 cloves garlic, minced
- 1 teaspoon hot chili oil
- 1/4 cup reduced-sodium soy sauce
- 2 teaspoons cornstarch
- 1 tablespoon peanut or vegetable oil
- 1/3 cup roasted peanuts
- 2 green onions, cut into short, thin stripes
- Lettuce leaves (optoinal)
Directions
- Cut chicken into 1-inch pieces. Toss chicken with garlic and chili oil in medium bowl.
- Blend soy sauce into cornstarch in cup until smooth.
- Heat wok or large skillet over medium-high heat. Add oil; heat until hot. Add chicken mixture; stir-fry 3 miutes or until chicken is no longer pink.
- Stir soy sauce mixture and add to wok along with peanuts and green onions. Stir-fry 1 minute or until sauce boils and thickens. Serve on a bed of lettuce leaves, if desired.
Recent Gawkers
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Kung Pao Chicken Recipe
Groups
This recipe belongs to the following groups:
You need to be logged in to add a recipe to a groupRelated Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Butter Bread Recipe - Gefilte Fish Recipe - Lamb Loin Recipe - Crab Stew Recipe - Fast Recipe - Hawaiian Chicken - Fried Crab Meat - Cooking Frozen Pork Chops - Chicken Dip - How To Make Peanut Butter Delights - Mexican Pastries - Recipe Popcorn With Honey And Molasses - Marguerita - Spinich Dip - Side Dishes For Chicken Breasts - Recipe For Bbq Spareribs - Delicious Recipes - Scotch Eggs -
Butter Bread Recipe - Gefilte Fish Recipe - Lamb Loin Recipe - Crab Stew Recipe - Fast Recipe - Hawaiian Chicken - Fried Crab Meat - Cooking Frozen Pork Chops - Chicken Dip - How To Make Peanut Butter Delights - Mexican Pastries - Recipe Popcorn With Honey And Molasses - Marguerita - Spinich Dip - Side Dishes For Chicken Breasts - Recipe For Bbq Spareribs - Delicious Recipes - Scotch Eggs -
itsajourney 2 years, 2 months ago said:
I am a HUGE fan of the Kung Pao Chicken! I never even tried to look up a recipe to try to make it until I stumbled on to this one! (I don't have much experience with a wok!-- Kind of intimidated by it.) Will try it though!
bonjody 1 year, 3 months ago said:
This sounds "right" and I plan to try it. Thanks!