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CHICKEN CREOLE Recipe

Ingredients

How to make it

  • COOK ONION AND GARLIC IN BUTTER UNTIL ONION IS TENDER.
  • ADD FLOUR, SALT AND PEPPER. STIR WELL.
  • ADD CHICKEN, STEWED TOMATOES AND HOT SAUCE. STIR WELL AND HEAT THOROUGHLY.
  • ADD COOKED RICE AND HEAT AGAIN OR JUST SERVE OVER THE COOKED RICE, WHICHEVER YOU PREFER.
  • I LIKE TO ADD THE RICE RIGHT TO THE POT OF CHICKEN MIXTURE, IT ALLOWS THE RICE TO ABSORB THE FLAVOR.

Reviews & Comments 1

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    " It was excellent "
    janick04 ate it and said...
    Always looking for a new chicken recipe, thanks
    Was this review helpful? Yes Flag

The Cook

rockyruby SANDUSKY, OH

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