Lemon Poppyseed Pancakes
From crabhappychick 15 years agoIngredients
- 2 cups Bisquick® baking mix shopping list
- 1 cup sour cream shopping list
- 1/2 cup milk shopping list
- 1 tablespoon poppy seeds shopping list
- 2 teaspoons lemon zest shopping list
- 2 teaspoons fresh lemon juice shopping list
- 2 eggs shopping list
- juice of 1 lemon shopping list
- pancake syrup shopping list
How to make it
- Beat ingredients with wire whisk until well blended. Make pancakes as usual.
- For syrup: Squeeze juice from one lemon and add to usual pancake syrup, stirring well. Perfect lemony syrup!
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