Cheesy Crisps
From hitomi 15 years ago
- 12 minutes to make
- Serves 10
These crispy crackers are delicious to snack on, they're addictive when paired with a a glass of wine! My two year old also loves them if we go easy on the cayenne.
Ingredients
- 1/2 lb shredded cheddar cheese shopping list
- 1/2 cup softened butter shopping list
- 1 cup flour shopping list
- 1 cup Rice Krispies shopping list
- 1/4 tsp salt shopping list
- 1 dash worcesteshire sauce shopping list
- 1 pinch of garlic powder shopping list
- 1/8 tsp cayenne pepper (use more if you like it spicy!) shopping list
- black pepper shopping list
How to make it
- Preheat oven to 350
- In a large bowl combine all ingredients. Mix well and form into balls of dough (roughly 2-3 tbsps large).
- Either between two pieces of wax paper or a between a silpat and wax paper flatten the dough balls until they're very thin and place them on a cookie sheet
- Bake for 12 minutes or until they're golden brown.
The Rating
Reviewed by 4 people-
yummmmmmmm thank you for sharing
flirty_go1
in Brewton loved it
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crispity crunchity goodness!
jett2whit
in Union City loved it
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I've seen this recipe in a couple old cookbooks, but never tried it. Sounds great, will make a nice snack for the weekend.
taylorsue82
in Wapakoneta loved it
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Reviews & Comments 4
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