Lemonade Chicken
From midgelet 15 years ago
- 20 minutes to make
- Serves 6
another great Taste of Home recipe. it's easy and very tasty!
Ingredients
- 1 can (12 ounces) frozen lemonade concentrate, thawed shopping list
- 2 tablespoons brown sugar shopping list
- 2 tablespoons soy sauce shopping list
- 1 teaspoon garlic powder shopping list
- 3/4 teaspoon minced fresh mint or 1/4 teaspoon dried mint shopping list
- 4 pounds bone-in chicken breast halves (8 ounces each) shopping list
How to make it
- In a large resealable bag, combine the first five ingredients.
- Remove half of the marinade to a small bowl; cover and refrigerate.
- Add chicken to the bag; seal and turn to coat.
- Refrigerate overnight, turning occasionally.
- Drain and discard marinade.
- Grill, covered, over medium heat for 10 minutes on each side, basting occasionally with reserved marinade.
- Grill 5-10 minutes longer or until chicken juices run clear; basting and turning several times.
The Rating
Reviewed by 4 people-
sounds wonderful thanks
momo_55grandma
in Mountianview loved it
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Momo, you beat me to the punch ;) This recipe does sound wonderful and I can't wait to prepare it.
lor
in Toronto loved it
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Ditto, this sounds really, really, really good. Great post. You have my 5. You posted some great recipes today. Keep em coming. Yummers.
chefmeow
in Garland loved it
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