Recipe

Lemonade Chicken Recipe


Lemonade Chicken Recipe
another great Taste of Home recipe. it's easy and very tasty!

Midgelet

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Ingredients
  • 1 can (12 ounces) frozen lemonade concentrate, thawed
  • 2 tablespoons brown sugar
  • 2 tablespoons soy sauce
  • 1 teaspoon garlic powder
  • 3/4 teaspoon minced fresh mint or 1/4 teaspoon dried mint
  • 4 pounds bone-in chicken breast halves (8 ounces each)

Directions
  1. In a large resealable bag, combine the first five ingredients.
  2. Remove half of the marinade to a small bowl; cover and refrigerate.
  3. Add chicken to the bag; seal and turn to coat.
  4. Refrigerate overnight, turning occasionally.
  5. Drain and discard marinade.
  6. Grill, covered, over medium heat for 10 minutes on each side, basting occasionally with reserved marinade.
  7. Grill 5-10 minutes longer or until chicken juices run clear; basting and turning several times.

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Comments


Sounds wonderful thanks


Momo, you beat me to the punch ;) This recipe does sound wonderful and I can't wait to prepare it.


Ditto, this sounds really, really, really good. Great post. You have my 5. You posted some great recipes today. Keep em coming. Yummers.


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