Recipe

Steamed Vegetables With Honey Sesame Dressing Recipe


Steamed Vegetables With Honey Sesame Dressing Recipe
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This is adapted from a Donna Hay magazine.

Mellybelly

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Ingredients
  • 1 small head of bok choy, quartered and rinsed
  • 2 cups assorted raw vegetables (such as peeled carrots, bell pepper, zucchini, broccoli, asparagus etc.), rinsed and cut into bite sized pieces
  • 1 clove garlic, minced
  • 1/4 cup honey
  • 1 tbsp soy sauce
  • 1 tbsp toasted sesame seeds
  • salt and pepper to taste

Directions
  1. Bring a couples of inches of water to a simmer in a medium sauce pot with a steaming basket and a lid. place vegetables in steaming basket, cover with lid and steam for 6 minutes.
  2. Prepare sauce by whisking together last 5 ingredients.
  3. Place vegetables on serving dish and top with sauce.

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Comments


My vegetarian daughter took one look at this recipe and had me put bok choy on the shopping list for tomorrow this practially had her drooling. Thanks for the post.


Another great recipe thanks


Oooh lala love bok choy, sesame


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