Angelic Pumpkin CupcakesFrom jo_jo_ba 8 years ago
How to make it
- Preheat oven to 325°F.
- Combine cake mix and spice in a large bowl.
- Slowly add 3/4 water, mixing at low speed for 30 seconds while scraping bowl constantly.
- Combine remaining water and pumpkin, the add to the bowl and beat at medium speed for 1 1/2 minutes, scraping bowl occasionally.
- Divide batter into 18 UNGREASED muffin cups.
- Bake 30 minutes, invert pans over bowls or between glasses to cool cakes completely (this will keep them from deflating!).
The Cookjo_jo_ba Oshawa, CA
The Rating3 people
These sound wonderful! I love angel food anything. Always requested angel food cake from mom for my birthday! Thanks...,and thanks for posting nutrtional info, very helpful.shawdowsmom in Fennville loved it
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