Diet Sprite Paradise Cake
From henrie 16 years ago
- 40 minutes to make
- Serves 16
Nice refreshing cake with lots of flavor, hope you enjoy
Ingredients
- 1 (18 1/4-ounce) box yellow cake mix shopping list
- 1 (4-serving) box instant coconut cream pudding mix shopping list
- 1 cup nonfat plain yogurt or fat free sour cream shopping list
- 1/3 cup canola oil shopping list
- 1 cup diet Sprite shopping list
- 1 egg shopping list
- 3 egg whites shopping list
- 1/3 cup flaked coconut shopping list
- 1 (15 1/4-ounce) can crushed pineapple, well drained shopping list
- 1 1/2 cups confectioners sugar shopping list
- 1 teaspoon coconut extract shopping list
- 2 to 3 tablespoons skim milk shopping list
How to make it
- Preheat the oven to 350°F. Coat a 10-inch non-stick Bundt pan with non-stick cooking spray.
- In a mixing bowl, combine cake mix, pudding, sour cream, oil, Sprite, egg, and egg whites, blending until mixed. Stir in coconut and pineapple. Pour into Bundt pan and bake for 40 to 45 minutes or until wooden pick inserted comes out clean.
- Meanwhile, in small bowl, mix confectioners sugar, coconut extract, and enough milk to make glaze.
- Cool cake for 10 minutes before inverting on serving plate. Prick with a wooden pick holes over the top of the cake and spoon glaze over.
The Rating
Reviewed by 4 people-
I love that pina colada flavor!! yumm
morninlite
in Kalamazoo loved it
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Looks wonderful!!
m2googee
in Tomball loved it
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oh henrie i love this thanks gf for another great recipe !!!!!!!
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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