Ingredients

How to make it

  • Chop peaches; drain and set aside.
  • Combine flour, salt, baking soda and sugar in mixing bowl. Make a
  • well in center of dry ingredients, add eggs and oil, then stir until
  • dry ingredients are moistened. Add peaches and remaining ingredients and stir until blended. Spoon batter into greased muffin pan.
  • Bake at 350 degrees F for 35 minutes for 6 large muffins. Bake 20 to 25 minutes for 12 regular-size muffins or bake 18 minutes for 36
  • miniature muffins.

Reviews & Comments 5

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    " It was excellent "
    jeffsgirl ate it and said...
    The ingredients are scrumptious.I bet they taste just like peach cake! And I like the choice of size variations. Thank-you for that. Here is a 5 for you.
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  • krumkake 11 years ago
    I've never tried peaches in my muffins, but this sounds like a good time to try it - these sound like they would be very moist and full of flavor. Thanks, henrie!
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    " It was excellent "
    bakermel ate it and said...
    Sounds very good! :)
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    " It was excellent "
    debwin ate it and said...
    sounds delicious....I love muffins.
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    " It was excellent "
    silverqueen ate it and said...
    Oh my another great recipe not to sweet either got my 5 and have also printed it out.

    Silver
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