Cherry Sundae Pie
From henrie 15 years agoIngredients
- 1 (16 ounce) can well-drained dark sweet cherries shopping list
- 1 (9-inch) graham cracker pie crust shopping list
- 4 cups softened vanilla ice cream shopping list
- 1/3 cup plus 2 tablespoon chocolate topping shopping list
- 1/2 cup toasted pecans shopping list
- Light whipped cream for garnish shopping list
How to make it
- Place half the cherries in pie shell; top with 2 cups of the ice cream.
- Drizzle 1/3 cup chocolate topping over ice cream. Add remaining
- cherries. Sprinkle pecans on top. Spoon remaining ice cream evenly over pie. Drizzle with remaining 2 tablespoons chocolate topping. Freeze several hours or overnight.
- Let thaw 5 to 10 minutes before serving. Garnish with whipped cream.
People Who Like This Dish 4
- jett2whit Union City, GA
- momo_55grandma Mountianview, AR
- silverqueen Albany, GA
- jeffsgirl Medford, OR
- clbacon Birmingham, AL
- morninlite Kalamazoo, MI
- henrie Savannah, GA
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The Rating
Reviewed by 3 people-
Great post got my 5 already. Looks so good and cool.
Silversilverqueen in Albany loved it -
yeah simply delicous thanks
momo_55grandma in Mountianview loved it -
no almond flavoring? LOL sounds wonderful!
jett2whit in Union City loved it
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