SEASONED OYSTER CRACKERS
From henrie 15 years agoIngredients
- 2 (10 oz) bags oyster crackers shopping list
- 2 (0.7 oz) pkgs dry Italian salad dressing mix shopping list
- 3/4 cup vegetable oil shopping list
- 2 Tbsp italian seasoning shopping list
- 1/2 tsp garlic powder shopping list
How to make it
- Preheat oven to 200°. Line a rimmed baking sheet with aluminum foil.
- Place crackers in a large bowl.
- In a small bowl, combine remaining ingredients; pour over crackers,
- tossing gently to coat. Pour crackers onto prepared baking sheet; bake 30 min. Cool completely and store in airtight container up to 2 days.
- Makes 10 Cups
The Rating
Reviewed by 3 people-
a classic.
karlyn255 in Ypsilanti loved it
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love this sounds sooo good thanks
momo_55grandma in Mountianview loved it
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Nice recipe Henrie I will have to share this with my family
trigger in loved it
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