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Quick Stromboli Recipe

Ingredients

How to make it

  • Preheat the oven according to the pizza crust package.
  • Mix the pizza crust according to the package.
  • Place the dough on a smooth solid surface and roll the dough out until it is approximately 1 inch thick and oval shaped.
  • Starting at the top of the oval (top of the long side) layer the meat and cheese staggering the layers. This should take up approximately 2/3 of the dough.
  • Once you have meat and cheese to your liking, then roll the Stromboli into a loaf, putting the edges on the bottom, and pressing the open ends together as to close the "envelope" you have created.
  • Place your Stromboli on a greesed cookie sheet.
  • Baste the loaf with olive oil and sprinkle the top with Italian Seasoning and Parmasean to taste.
  • Cut approximately 8 slits in the top of the loaf.
  • Place the cookie sheet in the oven for approximatly 10 min, or until brown. (When in doubt, follow the directions on the pizza crust package)
  • Place the Pizza Sauce in a bowl, and season to taste if desired.
  • Remove Stromboli from oven, allow to cool. Cut on the slits, and enjoy!

Reviews & Comments 2

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  • kellyg72 15 years ago
    This sounds Awesome. Great post!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    great recipe love it thanks
    Was this review helpful? Yes Flag

The Cook

kasper2719 Pensacola, FL

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