Hoisin-Glazed Beef Kebabs
From pleclare 15 years ago
- 45 minutes to make
- Serves 4
Hoisin sauce spiked with honey,seasoned rice vinegar,ginger,and chili paste with garlic makes a tasty base for a barbecue sauce.
Ingredients
- 2Tbs hoisin sauce shopping list
- 11/2tsp honey shopping list
- 1/2tsp seasoned rice vinegar shopping list
- 1/2tsp grated ,peeled fresh ginger shopping list
- 1/2tsp chili paste with garlic shopping list
- 1lb beef tenderloin fillets,cut into 16 cubes shopping list
- 16(2") pieces green onion(about 4 onions) shopping list
- 16 grape tomatoes shopping list
- cooking spray shopping list
How to make it
- Preheat grill to med-high heat.
- Combine first 5 ingredients in a med. bowl. Add beef to bowl;toss well to coat. Let stand at room temperature 20 mins.
- Thread 4 beef cubes,4 onion pieces,and 4 tomatoes alternately onto each of 4(12") skewers. Place kabobs on a grill rack coated with cooking spray;grill 5 mins on each side or until desired degree of doneness.
The Rating
Reviewed by 8 people-
Sounds delicious! Thanks for sharing.
waterlily
in Joplin loved it
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This really sounds great! Yes, even with the chili paste......I'm feeling adventurous!
pat2me
in Nashua loved it
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Your Comments
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