Recipe

Blue Cheese Biscuits Recipe

	Sparow64 / All my dishes 1 year, 5 months ago From an old Southern Living magazine. Great with pork or beef tenderloin, when the gang is over. Serve on a platter with dishes of spicy mustard and horseradish, and everyone makes their own sandwich! Prep:10m Cook:18m Servings:6	Sparow64
	easy biscuits

Does this look good? Yeah! / Nope

Fans

Ingredients

2 cups self-rising flour

1 (8-ounce) container sour cream

1/2 cup butter, melted

1 (4-ounce) package crumbled blue cheese

Directions

Stir together all ingredients just until blended.

Turn dough out onto a lightly floured surface.

Pat dough to a 3/4-inch thickness; cut with a 2-inch round cutter. Place dough rounds on a lightly greased baking sheet.

Bake at 425° for 15 to 18 minutes or until lightly browned.

Recent Gawkers

Not quite what you're looking for? See more Bread / Biscuits

Or see more just like this

Comments

linebb956 1 year, 5 months ago said:
This is really good.. had them years ago.. thanks for reminding me!

theiris 1 year, 5 months ago said:
Never had anything like em, but eager to try. It sounds yummy...Thanks, Mare

leonora5 1 year, 4 months ago said:
This is new to me. I love the idea of savory biscuits. Looks easy too. Thank you!

Add a Comment

You must be logged in to comment on a recipe. Login

Alterations

No alterations yet

Suggest an Alteration

You must be logged in to suggest a recipe alteration. Login

Viewing Blue Cheese Biscuits Recipe

Tool Box

url

Login to Forward to Friend

Send Recipe to Cell Phone

Login to Add a Note [?]

Login to Save this [?]

Subscribe to sparow64 [?]

Flag as Interesting/Unique [?]

Add to Comparison Queue [?]

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network