Ingredients

How to make it

  • In a 1-quart mixing bowl, combine fish, 1/3 cup mayonnaise, green pepper, mustard, onion and Worcestershire sauce; mix well.
  • Place party bread on a baking pan, 15 by 10 by 1 inches.
  • Spread 1 rounded teaspoonful fish mixture on each slice of bread.
  • Top with 2 cherry tomato slices.
  • Combine cheese and 6 tablespoons mayonnaise; mix well.
  • Place 1 teaspoonful cheese mixture on top of each slice.
  • Broil 5 to 6 inches from source of heat until cheese melts.
  • Makes 36 hors d' oeuvres.

Reviews & Comments 2

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    " It was excellent "
    jett2whit ate it and said...
    Sounds like some really good party food! Be there in a minute....
    Jett
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  • tamii 15 years ago
    I have but one word for this recipe...
    YYUUUMMMYYYYY!!!!!!! Thanks!
    Was this review helpful? Yes Flag

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