Recipe

Maple Corn Muffins Recipe


Maple Corn Muffins Recipe
MAPLE CORN MUFFINS This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Olsen Estate in Grand Prairie, Texas in 1982.

Chefmeow

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 2 cups flour
  • 1 cup yellow cornmeal
  • 1 tablespoon baking powder
  • 3/4 teaspoon salt
  • 2 eggs
  • 1/4 cup light brown sugar
  • 1 cup milk
  • 1/3 cup maple syrup
  • 3/4 stick butter melted

Directions
  1. Mix flour, cornmeal, baking powder and salt in a large bowl.
  2. Whisk eggs and sugar in another bowl until smooth then add milk and syrup and whisk.
  3. Pour over dry ingredients and add 4 tablespoons of the melted butter then fold until moistened.
  4. Fill muffin cups and bake 30 minutes at 350 then brush tops with remaining butter.

Recent Gawkers
Not quite what you're looking for? See more Bread / Muffins
Comments


I bet these muffins taste great. They remind me of the muffins I used to make out of the brown sugar and maple Malt-O-Meal that I can't find anymore. Thanks for posting.


These are extra good - and extra moist - using yogurt instead of the milk... blueberry flavoured is awesome in these!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Maple Corn Muffins Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to chefmeow [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus