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Chefmeow / All my dishes 1 year, 5 months ago
MAPLE CORN MUFFINS
This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Olsen Estate in Grand Prairie, Texas in 1982.
Prep:10m Cook:30m Servings:12
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Chefmeow |
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gardenladyzoe 1 year, 5 months ago said:
I bet these muffins taste great. They remind me of the muffins I used to make out of the brown sugar and maple Malt-O-Meal that I can't find anymore. Thanks for posting.
jo_jo_ba 4 months, 1 week ago said:
These are extra good - and extra moist - using yogurt instead of the milk... blueberry flavoured is awesome in these!