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Stuffed Chicken Crab Rolls Recipe

Ingredients

How to make it

  • Place each half of chicken breast on a sheet of waxed paper. Flatten to 1/4 inch thickness, using a meat mallet or rolling pin;set aside.
  • Tear bread into small pieces.
  • Combine mayonnaise, lemon juice, bouillon and hot sauce; pour over bread.
  • Saute celery and onion in 1/2 of the butter; add to the bread mixture.
  • Stir in seasoninngs, crabmeat, cheese, and 2 Tbsp minced parsley; mix well.
  • Place an equal amount of stuffing mixture on each chicken breast. Fold long sides of chicken over stuffing; roll up, and secure with toothpick.
  • Dredge each roll in flour, and dip in remaining 1/4 cup butter.
  • Place in a 10 x 6 inch baking dish, and sprinkle with paprika.
  • Bake at 350 degrees for 45 minutes to 1 hr.
  • Garnish with parsely.

Reviews & Comments 3

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    " It was excellent "
    turtle66 ate it and said...
    Lincolntoot said it: YUMMMMMMMMMMMMM!
    Was this review helpful? Yes Flag
    " It was excellent "
    chefmeow ate it and said...
    This sounds absolutely decadent and so full of great flavors. Can't wait to sneak this one on the table for all the crab lovers in my life. Great post. You have my 5.
    Was this review helpful? Yes Flag
  • lincolntoot 15 years ago
    Yummmmmmmmmmmmm!
    Was this review helpful? Yes Flag

The Cook

blondeberry Charleston, SC

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