Creamed Green Beans Recipe

CREAMED GREEN BEANS

From linebb956 16 years ago

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60 minutes to make
Serves 8

When growing up we always had a garden, and when the beans came in this was our Sunday favorite handed down from Grandma to Mom to me .... I don't know why but they always made me use a iron skillet. It does make a difference in taste. Read more Live and learn. See less

classic
homestyle
creamy
tasty
bacon
onion
stovetop

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- classic
- homestyle
- creamy
- tasty
- bacon
- onion
- stovetop
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- 1 pound or more of fresh green beans. Kentucky Wonder if your lucky.
- 1/2 onion minced
- 1 clove garlic
- basil to taste
- salt
- pepper
- 6 slices of bacon minced
- water to cover
- 1/2 stick oleo
- 2 table spoon flour
- 1/4 cup water
- Carnation Evaporated Milk
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Ingredients

1 pound or more of fresh green beans. Kentucky Wonder if your lucky. shopping list
1/2 onion minced shopping list
1 clove garlic shopping list
basil to taste shopping list
salt shopping list
pepper shopping list
6 slices of bacon minced shopping list
water to cover shopping list
1/2 stick oleo shopping list
2 table spoon flour shopping list
1/4 cup water shopping list
Carnation Evaporated Milk shopping list

How to make it

In a cast iron skillet cook bacon until it renders some fat.
Add onion and stir.
Add garlic and stir.
Add green beans that have been "snapped" into pieces
Add basil, salt, pepper
Cover with water and cook on low until done.
Mix flour with water and add to the bean stock to thicken, add Carnation milk to desired thickness.
Adjust seasonings.
Now this and some cornbread... Heaven.

People Who Like This Dish 18

Reviews & Comments 4

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" It was excellent "
merlin ate it and said...
Sounds yummy.
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rosemaryblue 16 years ago
You just can't beat this way of cooking!! Does this ever sound good!!! Thanks for sharing. Wish I could just sit down and eat a meal with you! (you do the cookin'!). :)
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" It was excellent "
zena824 ate it and said...
This is good... We used to cook these similar..
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" It was excellent "
chefmeow ate it and said...
I made these yesterday and they were a HUGE hit. Thanks for sharing. Will be a regular in my home this summer when beans are fresh.
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The Cook

linebb956 La Feria, TX

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The Rating

Reviewed by 4 people

I made these yesterday and they were a HUGE hit. Thanks for sharing. Will be a regular in my home this summer when beans are fresh.

chefmeow in Garland loved it
This is good... We used to cook these similar..

zena824 in Somewhere, USA loved it
Sounds yummy.

merlin in San Francisco loved it

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