How to make it

  • Thaw the pastry sheet at room temperature for 40 minutes or until it's easy to handle. Heat the oven to 400°F. Lightly grease 2 baking sheets or line with parchment paper.
  • Stir the egg and water in a small bowl. Stir the Muenster cheese, Parmesan cheese, onion and garlic powder in a medium bowl.
  • Unfold the pastry sheet on a lightly floured surface. Brush with the egg mixture. Top with the cheese mixture and spinach. Starting at the short side closest to you, roll up like a jelly roll. Cut into 20 (1/2-inch) slices. Place the slices cut-side down on the baking sheets. Brush with the egg mixture.
  • Bake for 15 minutes or until golden. Serve warm or at room temperature.

Reviews & Comments 3

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    " It was excellent "
    shazam ate it and said...
    Hey, I'm not into fussy or fancy but this recipe looks easy enough for even me ;) Another High 5!
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    " It was excellent "
    minitindel ate it and said...
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    " It was excellent "
    mumtazcatering ate it and said...
    thanks Joymarie,for sharing,my friend makes something similar {it's her speciality for the month of Ramadaan}........:]
    Was this review helpful? Yes Flag

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