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Crabhappychick / All my dishes 1 year, 5 months ago
Deep, rich flavor to this unusual pulled pork - citrus, garlic, hot peppers, herbs - the pork cooks down into this beautiful sauce. Good over rice or tucked into tortillas - or arepas! Adapted from a recipe in the Baltimore Sun.
Prep:10m Cook:240m Servings:6
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Crabhappych |
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morninlite 1 year, 5 months ago said:
This sounds wonderful! YUM
sday5 1 year, 5 months ago said:
This sounds very nice.
rosemaryblue 1 year, 5 months ago said:
Wonderful, wonderful, wonderful!! :)
sparow64 1 year, 5 months ago said:
Lovin this one!
bluewaterandsand 1 year, 5 months ago said:
Sounds so very delicious!