Panzanella Salad
From fluffy24 17 years ago
- - to make
- Serves 4
A classic Italian salad made with toasted chunks of bread tossed with colorful veggies, seasonings and a splash of vinegar.
Ingredients
- Ingredients shopping list
- PAM olive oil No-Stick cooking spray shopping list
- 1/2 loaf (16 oz each) French bread, cut into 1-inch cubes shopping list
- 2 medium tomatoes, chopped shopping list
- 1 medium green or yellow bell pepper, chopped shopping list
- 1/3 cup chopped red onion shopping list
- 1 cloves fresh garlic, minced shopping list
- 1/4 cup fresh basil leaves, chopped shopping list
- 2 tablespoons balsamic vinegar shopping list
- 1/4 teaspoon salt shopping list
- . shopping list
How to make it
- Spray large skillet with cooking spray. Place bread in skillet; spray evenly with cooking spray.
- Cook over medium heat 5 minutes, or until bread is lightly browned, stirring occasionally; cool.
- Combine tomatoes, bell peppers, onions, garlic, basil, vinegar and salt in large bowl; spray evenly with cooking spray. Add bread; toss lightly.
The Rating
Reviewed by 3 people-
^5. This is a must try. Thanks! Dan
doubled
in Upstate loved it
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I do not know how I missed this one ..BUT OH YEAH BABY....I have everything at home to make this tonight...Great post
got my 5
grizzlybear
in loved it
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wow great recipe thanks
momo_55grandma
in Mountianview loved it
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Reviews & Comments 3
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