Sambuca cake w stawberries cream and dark chocolate
From jdpinky 16 years ago
- - to make
- Serves 4
wonderful if you like the licorice taste of Sambuca and dark chocolate. great easy dessert for dinner parties.
Ingredients
- 1 prepared pound cake (to save time) shopping list
- 3 oz. Sambuca shopping list
- 1/2 pint strawberries (halved or sliced) shopping list
- 2 tsp plus 2 tbsp sugar shopping list
- 1 pint whipping cream shopping list
- chocolate syrup shopping list
- 1 bar of good quality dark bittersweet chocolate shopping list
How to make it
- place 2" slices of the poundcake on dessert plates and douse with Sambuca.
- slice berries and sprinkle with sugar (toss and reserve)
- beat whipping cream, sweetened with 2 tbsp sugar until soft peaks form.
- top cake with berries and drizzle, zig-zag chocoalte syrup over top.
- top with whipping cream and shave dark chocolate on the top.
People Who Like This Dish 6
- lunasea Orlando, FL
- chefmeow Garland, TX
- auntybea Vernon, Canada
- gardener61 Woolwich, ME
- clbacon Birmingham, AL
- chefwithtaste Lees Summit, MO
- fluffy24 Cranston, RI
- jdpinky Eastpointe, MI
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The Rating
Reviewed by 4 people-
This sounds AWESOME!!! Will have to alter it a bit. Needs 4oz. of Sambuca. 3 for the cake and 1 for me... :)
chefwithtaste
in Lees Summit loved it
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This sounds delicious and easy, Jody - thank you! I love Sambuca.... :)
lunasea
in Orlando loved it
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OMG! I love Sambuca! Will love this cake! Thank you!
auntybea
in Vernon loved it
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