Recipe
My Moms Pound Cake Recipe
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Ckaufman / All my dishes 1 month, 4 weeks ago
This cake is the first thing I look for when I visit my Mom. It's simply delicious anytime of day. Best when right out of the oven. The crust and crumbs are my most absolute favorite part.
Prep:15m Cook:90m Servings:16
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 Ckaufman |
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Fans
Ingredients
- 3 cups of sugar
- 1 cup of milk
- 1 cup of Crisco
- 1 tsp. of vanilla
- 5 eggs
- 1 stick of butter
- 3 cups of flour
- 1/2 tsp. of salt
Directions
- Preheat oven to 325
- Mix sugar, butter and crisco
- Add eggs, milk, vanilla, flour, and salt
- Blend well
- Pour into greased Bundt Pan
- Bake at 325 for 1 1/2 hours.
- Eat immediatley and be careful not to burn your fingers!
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bluewaterandsand 1 month, 3 weeks ago said:
Fantastic! I love a good pound cake and it sounds like your mom, knows how to bake a good one!
greekgirrrl 1 month, 3 weeks ago said:
You are too funny. When I visit my Mom the first thing I do is run to the fridge and then find her to kiss her hello! Great post..love pound cakes.
shirleyoma 1 month, 3 weeks ago said:
Love it, love it... love pound cake!!! got my 5