Recipe

Comforting Creamy Pork Strip Saute With Hot Steamy Rice Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 1 year, 4 months ago From the cooks in Campbell's Kitchen: An easy meal, quick to put together at the end of a work day. Add mushroom and peas too! Prep:10m Cook:15m Servings:4	Mystic_rive
	pork celery onion thyme rice

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mjcmcook

cheryilyn

lanacountr

linebb956

Ingredients

1 lb. boneless pork loin

2 tbsp. vegetable oil

2 stalks celery, sliced

1 medium onion, chopped

1/2 tsp. dried thyme leaves, crushed

1 can (10 3/4 oz.) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)

1/4 cup water

Hot cooked regular long-grain white rice

Directions

Slice pork into thin strips.

Heat 1 tbsp. oil in skillet. Add pork and cook until browned, stirring often. Set pork aside.

Heat remaining oil. Add celery, onion and thyme and cook until tender, stirring often.

Add soup and water. Heat to a boil. Return pork to skillet. Heat through.

Serve over rice.

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Comments

cherylannxo 1 year, 4 months ago said:
thanks for this recipe. I will try it this next week....Cheryl

mjcmcook 1 year, 4 months ago said:
Hello...
I really like pork...(the white meat) !!!
This recipe does sound delicious and
easy to make.
Thank-you for sharing!
....mjcmcook...."5" FORKS....

linebb956 1 year, 4 months ago said:
Thank Goodness for Campbells! I reach for it so many times on a busy day... This sounds great...

lanacountry 1 year ago said:
Yummy 55555 Jm!! :)

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