Sausage and Onions Skillet Dinner
From bluewaterandsand 15 years agoIngredients
- 12 ounces pork link sausage, smoked -- cut the way you perfer shopping list
- 1 cup water shopping list
- 1 medium onion shopping list
- 2 small red cooking apples shopping list
- 2 tablespoons butter shopping list
- 8 medium red potatoes shopping list
- 1/4 cup cider vinegar shopping list
- 3 tablespoons sugar shopping list
- 1/2 teaspoon caraway seed shopping list
- 2 tablespoons parsley shopping list
How to make it
- Place sausage, potatoes, and water into a Dutch oven or large pot;
- cover tightly and cook over medium-high heat 8 minutes, stirring
- occasionally. Meanwhile, cut onion into 12 wedges; core and cut each apple into 8 wedges. Drain sausage and potatoes, and cut potatoes into wedges.
- In large skillet, cook and stir onion and apples in 1 tablespoon butter
- 4 minutes, or until apples are just tender. Remove from skillet.
- Heat remaining 1 tablespoon butter; add potatoes and cook, covered, over medium-high heat until tender and golden brown, stirring occasionally (about 5 minutes).
- Combine vinegar, sugar and caraway seed. Reduce heat; return
- sausage, apple mixture and vinegar mixture to frying pan and cook
- 1 minute, or until heated through, stirring gently.
- Sprinkle with parsley and serve.
People Who Like This Dish 2
- mystic_river1 Bradenton, Florida
- waterlily Joplin, MO
- bluewaterandsand GAFFNEY, SC
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 1 people-
Good job. Love the addition of thr apples. ^5
mystic_river1 in Bradenton loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 3
-
All Comments
-
Your Comments