California Walnut Pie
From busmamawilliams 15 years ago
- 45 minutes to make
- Serves 8
This is my mom's adaption of southern pecan pie. Because we had 2 walnut trees in our yard, she made walnut pie, instead. Now, we all prefer it to pecan pie!
Ingredients
- 3 eggs; beaten shopping list
- 1/2 cup light corn syrup shopping list
- 2/3 cup sugar shopping list
- 1/2 teasp. vanilla shopping list
- 1/2 cup butter; melted shopping list
- 1/2 teasp. salt shopping list
- 1 cup chopped walnuts shopping list
- pastry for a single-crust, 9-inch pie shopping list
How to make it
- Heat oven to 350 degrees F. Combine eggs, sugar, corn syrup,vanilla, butter & salt & mix well. Stir in walnuts. Pour into unbaked pie shell. Bake at 350 degrees F. for 40 to 45 minutes; or until skewer or knife inserted into center of pie comes out clean. ( If pie is browning too quickly, turn heat down to 300 degrees F. for last few minutes of baking).
- Serve with whipped cream.
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