Sour Cream LimasFrom midgelet 7 years ago
How to make it
- Rinse beans and drain.
- Combine all but sour cream incrockpot.
- Cover and cook on low for 8 hours.
- Stir beans, cover again and continue cooking on low for about 4 more hours or until tender.
- Stir in sour cream.
The Cookmidgelet Eastern, USA
The Rating2 people
I can only imagine how good this is with sour cream added in. We love limas so this is boomared for the next time I make them. Thanks for the post. You have my 5.chefmeow in Garland loved it
I was just looking for a lima recipe last night! (I ended up making "Limas My Husband Likes".They were very good, too! But that is a way different recipe.) This looks delicious also....I'm bookmarking for the next time I make limas.
A lot of th...moredynie in Marietta loved it
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