White Peach Sangria
From skyduchess 15 years agoIngredients
- 1 bottle White Zinfandel shopping list
- 1/3 cup sugar shopping list
- 3/4 cup peach-flavored brandy shopping list
- 6 tbsp thawed lemonade concentrate shopping list
- 8 oz sliced peaches - I like to use the white peaches when they are in season. shopping list
- Garnish with Thai basil Springs for a nice zing. ( fresh mint is also good ) shopping list
How to make it
- Mix together the wine, sugar, brandy and lemonade until well mixed. Add in the peaches, and refrigerate overnight.
- Serve the next day from a large pitcher filled with ice.
The Rating
Reviewed by 4 people-
Summer is here - can't wait to try! Thanks for the the great post and high 5!
valinkenmore in Malott loved it -
Yummy
karlyn255 in Ypsilanti loved it
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