Recipe

Almond Biscotti Recipe


Almond Biscotti Recipe
Nice and flavorful biscotti for all the biscotti lovers in your life. Enjoy

Chefmeow

 Does this look good? Yeah! / Nope
Recent Gawkers
Ingredients
  • 1 cup granulated sugar
  • 1/2 cup sweet butter melted
  • 3 tablespoons brandy
  • 1 teaspoon vanilla
  • 1 teaspoon almond extract
  • 1 cup unsalted almonds chopped
  • 3 eggs
  • 2-1/2 cups flour
  • 1/2 tablespoon baking powder
  • 1/4 teaspoon salt

Directions
  1. Preheat oven to 350.
  2. Mix sugar with butter, brandy, vanilla, almond extract, nuts and eggs then mix well.
  3. Stir in flour, baking powder and salt then form into a long loaf and place on cookie sheet.
  4. Bake 30 minutes or until firm and softly cake like then remove from oven and cool slightly.
  5. When cool enough to handle slice into 1/2" diagonal slices and return to cookie sheet.
  6. Bake 20 minutes long turning once until both sides are brown flecked and toasted.
  7. Cool thoroughly and store in airtight jar.

Not quite what you're looking for? See more Dessert / Cookies
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Almond Biscotti Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to chefmeow [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

Recipe hasn't been rated yet
You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus